2020 Brew Schedule

I’m beginning to firm up my brewing schedule for 2020. Right now I only have ten beers planned, but I’d like to sneak one more in as well. Let me know what you think (do comments work on this?).

• Dunkles – Will probably brew this one in December, but it’ll be out in January. This will be my first attempt a decoction.
• Märzen – Traditional Oktoberfest style beer
• Stout – Miss Low annual brew. Will probably be switching to a less expensive, local malt to see how it tastes.
• IPA – Still trying to dial in an IPA. I’ll get it right one of these days.
• Belgian Triple – No name yet, and the second year I’ve brewed it but it was a hit so here it goes again. Will be dialing in the Copeland Pilsen malt for this one.
• Wee Heavy – Major MacZongo. This one is a must, every year. Sometimes three times a year.
• Fruited Sour – Want to use the barrel for this one. We’ll see if it happens.
• ESB – Just a basic English style here. Never tried it, but I have a lot of Golden Promise that needs to be used.
• Pilsner – This is also a repeat. I need to name this one. Copeland pilsner malt for this one, and they come out great in our water.
• Rye – Never made one of these before either.