The idea is to make a sour in the barrel. As it is infected with unknown organisms currently, it should be cleared out prior to
Trust me, this is beer related. I decided I’d try my hand at smoking a whole chicken. I’d smoked chicken before, but just breasts and
I’m beginning to firm up my brewing schedule for 2020. Right now I only have ten beers planned, but I’d like to sneak one more
Follow me on untapped: themetalshop That name may show up again elsewhere…
Go and check out https://www.homebrewfinds.com for links to great homebrew deals on equipment and ingredients.
I really doubt many people do this anyway, but using a simple hand drill motor is so easy to rig up to run a mill.